Sweet Curry Rice
Sweet Curry Rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet curry rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet Curry Rice is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Sweet Curry Rice is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook sweet curry rice using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Curry Rice:
  1. Take 300 gr sausages (I used curry-flavored, but you can choose whatever you like)
  2. Get 1 cup basmati rice, washed 2-3 times
  3. Make ready 2 cup broth (or 2 cup water + 1 beef/chicken bouillon)
  4. Prepare 1/2 cup frozen peas
  5. Get 200 gr sweet potato, peeled and diced
  6. Take 1/2 onion, peeled and diced
  7. Prepare 3 garlic, peeled and sliced
  8. Take 1 tsp curry powder (I used Japanese type)
  9. Take 2 tbsp sweet curry sauce (if you don't have any, just use 1 tbsp curry powder + 1 1/2 tsp sugar)
  10. Prepare 1 tbsp tomato sauce
  11. Get 1 tsp sugar
  12. Prepare 1 tbsp oil
Steps to make Sweet Curry Rice:
  1. Heat the oil and stir-fry the onion, then garlic.
  2. Add basmati rice, curry powder, sweet curry sauce, tomato sauce, and sugar. Stir occasionally.
  3. Add sausages, sweet potato, and frozen peas. Stir.
  4. Add the broth bit by bit while stirring.
  5. When it boils, lower the heat and cover. Wait for 15 minutes or so. Turn off the heat and stir the rice. Wait 5 more minutes before serving.

So that’s going to wrap it up with this special food sweet curry rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!