Curry Vegetables 加里杂菜
Curry Vegetables 加里杂菜

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, curry vegetables 加里杂菜. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Curry Vegetables 加里杂菜 is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Curry Vegetables 加里杂菜 is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Curry Vegetables 加里杂菜:
  1. Prepare Doufu Puffs
  2. Prepare Lady Fingers
  3. Make ready Long Bean
  4. Take Cabbage
  5. Get Brinjal
  6. Prepare Salt
  7. Prepare Soy Sauce
  8. Make ready Sugar
  9. Take Coconut Milk
  10. Get Curry Paste
  11. Prepare Curry Powder
  12. Take Turmeric
  13. Get Onion
  14. Prepare Dried Chili's
  15. Make ready Garlic
  16. Get Curry Leafs
  17. Make ready Lemongrass
Steps to make Curry Vegetables 加里杂菜:
  1. All vegetables & doufu puffs cut into size.
  2. Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
  3. Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.

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