Simple spicy vegetable curry
Simple spicy vegetable curry

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, simple spicy vegetable curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Simple spicy vegetable curry is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Simple spicy vegetable curry is something that I’ve loved my whole life. They’re nice and they look fantastic.

Masala mixed vegetable curry/spicy mixed vegetable curry/tasty and simple. This Vegetable Curry is delicious and easy to make. I made this well flavored and simple Vegetable Curry for my friends farwell party and everyone loved it.

To get started with this recipe, we have to first prepare a few components. You can have simple spicy vegetable curry using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple spicy vegetable curry:
  1. Make ready 1 carrot
  2. Prepare 1 bowl green peas
  3. Take 3 potatoes
  4. Take 2 red onion
  5. Get 1/2 bunch corriander
  6. Make ready 3 green chillies(small)
  7. Get 1/2 tsp red chilli powder
  8. Make ready 1 tsp mustard seeds
  9. Take 1/2 tsp salt
  10. Make ready 1/2 tsp garlic powder
  11. Take 1 cube mchuzi mix
  12. Make ready 1 red big tomato
  13. Prepare 1 tsp tomato paste
  14. Make ready 3 tbsp cooking oil
  15. Prepare 3 cups water

It's deliciously spiced and slightly spicy. In terms of overall spiciness, our spicy chicken curry provides more a simmering heat than a fiery Pour the vegetable oil into a skillet over high heat. Once the oil is hot, cook the chicken until. Vegetable Chettinad (Vegan spicy vegetable curry).

Instructions to make Simple spicy vegetable curry:
  1. Cut all the vegetables and keep all ingredients ready
  2. In a sufuria kept on medium heat, put oil. When oil is hot, add in mustard seeds and immediately add in the onion. Mix and let this cook until onion turns dark pink in color
  3. Now add in the tomato, red chilli powder, Mix, add in garlic powder. Mix. Add in 1/2 cup water and mix
  4. Add in the tomato paste and mix. When tomato is cooked, add in the other vegetables including green chillies. Mix.
  5. Add in 2 cups water, mix and cover, let it cook for 5-7 minutes. Add in the mchuzi mix and salt. Mix well. Add in the coriander. Mix. Lower the heat and let it cook for few more minutes until the vegetables are cooked. Serve with chapati or rice.

Vegetable chettinad is a flavoursome and aromatic curry from chettinad cuisine that is well known for its culinary delicacies. This warmly spiced dish is quick and satisfying. Who knew vibrant flavor could be such a cinch? Try adding cubed extra-firm tofu or chicken breast along with the vegetables if you like. Serve it with khichdi, pulao, roti or naan for a tasty meal.

So that is going to wrap this up for this exceptional food simple spicy vegetable curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!