Coconut Curry Basa
Coconut Curry Basa

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, coconut curry basa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Coconut Curry Basa is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Coconut Curry Basa is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have coconut curry basa using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut Curry Basa:
  1. Make ready fresh Basa fish or frozen
  2. Make ready vinegar
  3. Get water
  4. Take coconut milk (I used grace brand) |doesn’t matter which brand
  5. Get bok choy
  6. Prepare spinach
  7. Prepare Thyme leaves
  8. Make ready salt
  9. Make ready seasoning salt
  10. Make ready natural seasoning
  11. Get garlic seasoning
  12. Make ready pepper
  13. Take oregano
  14. Prepare oil (your preference I used
  15. Take vegetable)
  16. Make ready whole small onion
  17. Make ready garlic minced
Steps to make Coconut Curry Basa:
  1. Get a bowl and place the fish with the vinegar and water and let it sit for 5 minutes (cleans the fish)
  2. Take the fish out of the bowl and place it on a cutting board or a another bowl. Started adding all the seasonings on the fish except the thyme, onion, garlic, bok choy and spinach.
  3. Turn the stove on to the heating level of 6. Place the garlic in a frying pan and let it become light brown. Next place the fish and let it cook 5 mins on each side.
  4. Pour the coconut milk over the fish and add the bok choy, spinach, onions, thyme. Turn the heat to 4 and cover the frying and let it cook for 15 mins. Then turn the heat to low to let it simmer. ( you want to make sure the bok choy, spinach and onions are cooked.
  5. If you can find the thyme take it out. Then serve. I ate rice and peas with it, but you can eat it with any side dish.

So that’s going to wrap it up for this special food coconut curry basa recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!