Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, easy veg fried rice with kerala style chicken fry and dal palak curry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Home » Kerala Style Easy Veg Fried Rice. This fried rice requires only salad and pickle as accompaniments and hence it can be served easily for one or two persons. This recipe is very simple that it needs only a pressure-cooker and minimal ingredients to cook.
Easy veg fried rice with kerala style chicken fry and dal palak curry is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Easy veg fried rice with kerala style chicken fry and dal palak curry is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy veg fried rice with kerala style chicken fry and dal palak curry using 23 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy veg fried rice with kerala style chicken fry and dal palak curry:
- Make ready 1 cup basmathi rice
- Take 2 cup water
- Prepare Cinnamon bay leaf fennel seeds (very least amount)
- Make ready 1 Carrot
- Prepare 1 Capsicum
- Take 1/2 cup Green peas
- Prepare 5 Beans
- Prepare 1/2 cup Green onion
- Take 2 tsp Soy sauce
- Prepare 2 table spoon Ghee
- Take Chicken fry
- Prepare 8 Shallots
- Make ready 8 Red chilli
- Make ready 1.5 tbsp Kashmiri red chilli powder
- Get 1 tbsp Ginger garlic paste
- Make ready 1/2 a lemon
- Make ready Coconut oil as required to dip chicken completely
- Make ready to taste Salt
- Make ready Palak dal curry
- Get 2 cup Palak
- Take 1/4 cup Thoor dal
- Make ready 2 tbsp Oil
- Take to taste Salt
Also this curry goes well with rice and roti too. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Vegetable fried rice is a delicious and flavorful Chinese rice recipe with mixed vegetables. This recipe is easy and quick to make, mildly seasoned vegan veg fried rice better than takeaways.
Instructions to make Easy veg fried rice with kerala style chicken fry and dal palak curry:
- Wash basmathi rice and keep aside
- In a pressure cooker add 2tbs ghee, then cinnamon,bay leaf fennel seed etc and all the vegetable and 2tsp soy sauce add salt and after that 2 cup of water
- Once it start boiling add basmathi rice and close the lid wait for one pressure release then take out of the stove after some time open cooker and easy fried rice is ready
- For chicken fry shallots chilli,ginger and garlic along with Kashmiri chillipowder mix well by using a mixer grinder
- Add one tbs coconut oil And half lemon to the masala
- Marinate chicken with the masala and keep atleast 15 mnts
- On a pan add coconut oil and once it get enough heat add chicken and fry it well
- For palak dal I soaked thoor dal 5 hrs and pressure cooked both the item it was an easy preparation
Fried rice can be made in so many ways in both vegetarian and non vegetarian cuisine. Dal Palak Recipe is a nutritious and wholesome dish that is rich in proteins and minerals. This recipe is made from fresh steamed spinach that is mixed along with cooked lentils and spices to make a delectable combination. The addition of a ghee tadka (seasoning) along with cumin and red chillies. Palak Curry is a very popular recipe.
So that is going to wrap this up with this special food easy veg fried rice with kerala style chicken fry and dal palak curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
