Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy one pot chicken curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
When you don't have the time to make dum biryani try this Quick & easy one-pot meal pressure cooker biryani you can make even on a busy night! Easy and a very basic recipe of chicken and potato curry prepared with Indian spices which makes an ideal curry to be served with steamed rice. Make Easy Instant Pot Chicken Curry (Pressure Cooker Chicken Curry) with pantry ingredients!
Easy one pot chicken curry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy one pot chicken curry is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook easy one pot chicken curry using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy one pot chicken curry:
- Make ready 450 gms chicken thighs
- Take 1 tbsp oil
- Take 1 green chilli
- Get 1 diced onion
- Take 1 tomato
- Take 1 tbsp garam masala
- Make ready 1/2 potato
- Take 1 can coconut milk
- Get 3 tbsp garam masala
- Take 1/4 tsp peppercorn
- Get 1/2 maggie cube (stock)
- Prepare to taste Salt
- Prepare 1/2 tsp lime juice
Using your hands, very thoroughly mix everything together until well combined. This Chicken Curry instant pot recipe is made in a simple onion-tomato gravy with the aroma of whole spices. Mom's authentic Chicken Curry recipe made in Instant Pot or Pressure Cooker. The recipe was so easy to make.
Instructions to make Easy one pot chicken curry:
- Heat oil and add chopped chillies and onion. Fry together then add the tomato and garam masala. Stir fry for 3 mins.
- Add chicken to the pot. Then add the coconut milk, peppercorn and garam masala.
- Add crushed maggie cube, potato and salt as per taste. Cook for 20 mins on low heat or else the coconut milk will curdle.
- Add salt to taste. Once cooked remove from heat and add the lime juice.
This was my first time making a chicken curry in the Instant Pot. Instant Pot Chicken Curry is a satisfying and comforting dish that is full of bold flavor. You'll love how easy to make this chicken curry Instant Pot dish using affordable pantry staples. Perfect Instant Pot Butter Chicken Curry - A vibrant and tantalizing butter chicken curry recipe that is made in just minutes using your pressure cooker! This flavorful classic Indian butter chicken recipe is sure to be a hit with your family.
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