Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, breakfast curry bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Breakfast Curry Bread is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Breakfast Curry Bread is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook breakfast curry bread using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Breakfast Curry Bread:
- Get Onion
- Prepare Ground Beef
- Make ready Green Paprika
- Prepare Curry Roux (I use House : Kari ala Jepang)
- Make ready Curry Powder
- Make ready Worchester Sauce
- Take Tomato Sauce
- Make ready loaf bread
- Make ready Water
Steps to make Breakfast Curry Bread:
- Slice the onion, green paprika. In another container, Mix together Worchester sauce and tomato sauce.
- Heat the pan, put some oil. Saute Onion(until translucent), Ground beef, and green paprika. Add the sauces, and curry powder.
- Add Water, cook until boiling. Set the heat off, Add the curry roux. Stir until the roux is dissolve and put the heat on. Keep stiring until the sauce is thickening.
- Take 2 sheets of bread, make a hole. Put that bread on top of another sheet. Its looks like a bread bowl, right ? (to stick the bread, you could splash a water or milk. so you get your bread is moist. Thats great!)
- Put the Curry, on top of bread. Put in microwave.
- Serve it !
So that’s going to wrap it up with this exceptional food breakfast curry bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!