Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, potato corn capsicum curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato corn capsicum curry is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Potato corn capsicum curry is something which I’ve loved my entire life.
Fast and easy sidedish to make for roti, chapati, poori or even with rice and pulao. This is a perfect sidedish for roti or chapati. This curry is so simple to make but it taste so yummy.
To begin with this recipe, we have to prepare a few ingredients. You can cook potato corn capsicum curry using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato corn capsicum curry:
- Take 1 Capsicum
- Get 2 medium size potato
- Get 1/2 cup corn
- Make ready 1/2 cup peas (optional)
- Take 1 tsp Red chilly powder
- Take 2 tsp Coriander powder
- Make ready Salt as required
- Take 2 tbsp oil
- Take 1/2 tsp cumin seeds
Learn how to make it using simple Indian curry spices with Add boiled and cubed potatoes and cooked capsicum, stir and mix well. A simple yet very tasty combination of potatoes and capsicum is turned into a delicious India Curry Recipe, named as Potato Capsicum Curry Recipe. This simple and fresh vegetarian dish is perfect with any type of bread or rice. Next, the coriander, a tsp salt and hing powder.
Instructions to make Potato corn capsicum curry:
- Pressure cook potato for 3 whistles. peel off the skin. Cut into pieces
- Boil peas and corn in water for 5 mins
- Heat oil in a pan, add cumin seeds. Then add capsicum and sauté for 2 mins. Add in potato, corn and peas. Add in chilly powder, coriander powder and salt. Mix everything. Sauté for few more mins until everything gets mixed and raw smell goes away.
Reviews and Ratings Global Ratings I made aloo capsicum masala last week following your recipe and i must tell it turned out very tasty. My husband and kids loved it. Capsicum Curry Recipe or Capsicum Masala - Sauteed green bell pepper (capsicum) is simmered in onion, tomato, nuts gravy. This is Punjabi style curry recipe that goes well with roti, paratha, chapati. This curry is very easy to make.
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