Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy okara keema curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Okara Keema Curry is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy Okara Keema Curry is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have easy okara keema curry using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Easy Okara Keema Curry:
- Make ready 250 grams Fresh okara
- Take 1 Onions (finely chopped)
- Take 150 grams Ground meat
- Get 1 can Canned tomatoes
- Get 1 box Japanese curry roux
- Make ready 1 Water
- Prepare Optional:
- Take 1 Carrot (finely chopped)
- Prepare 1 Bay leaf
Steps to make Easy Okara Keema Curry:
- Put all the ingredients into a pot. Pour in enough water to cover everything (I usually measure 3 tomato can's worth of water) and turn the heat on.
- Mash the tomatoes and simmer to reduce until the mixture reaches your preferred consistency. It's done once the meat and onion are cooked!
So that is going to wrap this up for this special food easy okara keema curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
