Simple Butter Chicken Curry using a Hand Blender
Simple Butter Chicken Curry using a Hand Blender

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, simple butter chicken curry using a hand blender. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Simple Butter Chicken Curry using a Hand Blender is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Simple Butter Chicken Curry using a Hand Blender is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook simple butter chicken curry using a hand blender using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Butter Chicken Curry using a Hand Blender:
  1. Prepare A
  2. Prepare 1 Chicken breast
  3. Take 1 tbsp Curry powder
  4. Prepare 5 tbsp Yogurt
  5. Get B
  6. Take 40 grams Butter
  7. Take 2 knobs Ginger (finely chopped)
  8. Get 1 clove Garlic (optional)
  9. Make ready 1 Onions (finely chopped)
  10. Get 1 Any vegetables (finely chopped)
  11. Make ready C
  12. Prepare 1 tbsp Curry powder
  13. Take 1 tbsp Powdered paprika (optional)
  14. Get D
  15. Get 1 can Canned tomato
  16. Take E
  17. Get 1 tbsp Salt
  18. Prepare 2 tbsp Honey
  19. Prepare 50 ml Yogurt (or heavy cream, milk)
Steps to make Simple Butter Chicken Curry using a Hand Blender:
  1. Add the A ingredients into a bowl and tear the chicken breast into smaller pieces with your hands. Mix everything together.
  2. Put the B ingredients into a pot and stir-fry over low heat. Cover the pot with a lid. When the vegetables have wilted, mix in the C ingredients and continue to stir-fry.
  3. Pour in the canned tomatoes and mix well. Cover the pot with a lid once more and lightly simmer on low heat for 5 minutes.
  4. Turn off the heat. When the mixture stops bubbling, take your hand blender and blend the mixture until smooth. Blend until the curry reaches your preferred smoothness.
  5. Add the chicken, the marinade, and the rest of the A ingredients into the curry and mix thoroughly. Put the curry back on a low heat and simmer gently for a further 3 minutes.
  6. Mix in the E ingredients and the curry is ready to serve I made twice the amount I specified in this recipe.

So that’s going to wrap this up with this special food simple butter chicken curry using a hand blender recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!