Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, buttered chicken curry spaghetti. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Buttered Chicken Curry Spaghetti is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Buttered Chicken Curry Spaghetti is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have buttered chicken curry spaghetti using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Buttered Chicken Curry Spaghetti:
- Make ready servings spaghetti
- Make ready chicken stock powder (for boiling the spaghetti)
- Make ready chicken breast (cut into cubes)
- Prepare small tomatoes (cut into cubes)
- Prepare small/baby onion (1/2 for the big one)
- Prepare garlic
- Prepare sugar
- Prepare chicken stock powder (for seasoning)
- Prepare ketchup
- Prepare whole lime juice
- Prepare cooking cream
- Take water (you can use spaghetti's water)
- Take curry powder
- Prepare turmeric powder
- Make ready cinnamon powder
- Prepare black cummin
- Prepare chilli flakes
- Take nutmeg powder
- Make ready green cardamom
- Take unsalted butter
Instructions to make Buttered Chicken Curry Spaghetti:
- Prepare your spaghetti, boil it with water and chicken stock powder. Boil it until around 1 minute before your spaghetti instruction's package (if the package said 8 minutes, boil it around 7 minutes).
- Drain your spaghetti, save the water for later purpose.
- Stir fry your chicken until golden brown, set aside.
- Use the remain oil from cooking the chicken and, add more olive oil if it's not enough. Stir fry your onion, garlic, and tomatoes.
- Add turmeric powder, curry powder, cinnamon powder, nutmeg powder, black cummins, green cardamom, and chilli flakes. (To make it simple, I prepared all of these dry ingredients previously into one bowl, when the time I want to use it, I could put them instantly at once.)
- After the onions and tomatoes a bit soften, add your cooking cream, ketchup, and spaghetti water.
- Add your chicken, season with sugar and chicken stock powder, butter, and add your lime juice as well.
- Add your boiled spaghetti, simmer with low heat for a while, let the liquid reduce a bit or until you find the right consistency for your spaghetti sauce.
- Serve your spaghetti into a big plate, garnish with sprinkle of black cummins or you could also add basil leaf for decorating your spaghetti
- Have a nice try! 😁😁😁
So that’s going to wrap it up with this exceptional food buttered chicken curry spaghetti recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!