Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, thai red curry with chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Red Curry With Chicken is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Thai Red Curry With Chicken is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai red curry with chicken using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thai Red Curry With Chicken:
- Get cubed chicken breast
- Take sliced red bell peppers
- Take Thai red curry paste
- Take coconut milk
- Take fish sauce
- Take rice vinegar
- Get Thai basil leaves
Instructions to make Thai Red Curry With Chicken:
- Bring coconut milk to a boil in a large pot over high heat, stirring frequently.
- Just before boiling add the curry paste and stir to blend.
- Add the chicken, red bell peppers, fish sauce, vinegar, and Thai basil. Boil until chicken is cooked through, about 10 minutes.
- Serve over jasmine rice and enjoy!
So that’s going to wrap this up with this special food thai red curry with chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
