Easy Keema Curry
Easy Keema Curry

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, easy keema curry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Keema Curry is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Easy Keema Curry is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have easy keema curry using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Keema Curry:
  1. Take 250 grams Ground meat (pork or beef)
  2. Prepare 1 large Onion
  3. Make ready 1 Carrot
  4. Make ready 4 Green bell peppers (make sure to use this)
  5. Get 1 pack Mushrooms of your choice (shiitake, button, etc.)
  6. Prepare 1 Eggplant (optional; I didn't include it this time)
  7. Take Seasoning ingredients and other:
  8. Get 1 Oil for stir frying
  9. Prepare 2 can Canned tomatoes (whole or chopped)
  10. Prepare 2 Soup stock cubes
  11. Take 1/2 pack Curry roux (block)
  12. Make ready Optional!
  13. Make ready 1 per serving Fried eggs
Steps to make Easy Keema Curry:
  1. Since this is a ground meat curry, chop up all the vegetables. Here are the ingredients I used this time.
  2. Put oil in a pan, and stir fry the ground meat until it changes color. Add the chopped veggies and stir-fry.
  3. Add 2 cans of tomatoes and the 2 soup cubes and simmer. If using whole tomatoes, crush them with a ladle or the equivalent.
  4. After simmering for a while, a lot of moisture will come out of the vegetables. Add the 1/2 pack of curry roux…
  5. ….mix with the liquid that's came out of the vegetables. Adjust the amount of roux if necessary. Simmer for a while, taking care not to let it burn on the bottom.
  6. Done!!! I love to top this with a fried egg.
  7. You can add other spices you have on hand, or if you're making this for little kiddies, you can add ketchup.
  8. I made a curry doria (rice gratin) with leftover keema curry. It's so easy and delicious.
  9. I tried sandwiching keema curry between two homemade pancakes.

So that is going to wrap it up for this exceptional food easy keema curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!