Homemade Tiger Prawn curry (lunch)
Homemade Tiger Prawn curry (lunch)

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, homemade tiger prawn curry (lunch). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade Tiger Prawn curry (lunch) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Homemade Tiger Prawn curry (lunch) is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook homemade tiger prawn curry (lunch) using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Homemade Tiger Prawn curry (lunch):
  1. Make ready tiger prawn
  2. Prepare medium potato (diced)
  3. Take red onion
  4. Get garlic
  5. Take red chillies
  6. Take tomato (chopped)
  7. Prepare star anise
  8. Prepare cardamom
  9. Make ready clove
  10. Make ready thumb-size ginger
  11. Take cinnamon stick
  12. Take curry leaves
  13. Make ready curry powder
  14. Prepare cumin powder
  15. Take coconut milk
  16. Take fennel powder
Steps to make Homemade Tiger Prawn curry (lunch):
  1. Cleaning of prawns : Peel off the shell, leave the prawn head and the tip of it's tail. Rinse thoroughly with water
  2. Blend the garlic, onion, ginger, red chillies with some water
  3. Heat some oil in a pan over low heat, stir fry the star anise, cardamom, cinnamon stick, and clove for about 20 seconds then add in the curry leaves, stir for another 10 seconds
  4. Add in the blended spices, fry it for about 10 mins over medium heat, add in the coconut milk then keep stirring
  5. While you stir fry it frequently, add in the diced potato, chopped tomato, curry powder, fennel powder, and cumin powder. If it's too thick add in some water. Do not forget a pinch of salt and sugar
  6. Lastly, add in the prawns, put on the cover lid and turn down the heat. Leave it for about 5-7 mins. Then it's ready to serve
  7. Happy trying ^•^

So that is going to wrap it up for this special food homemade tiger prawn curry (lunch) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!