Palak paneer pinwheel
Palak paneer pinwheel

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, palak paneer pinwheel. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Palak paneer pinwheel is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Palak paneer pinwheel is something which I’ve loved my whole life. They are fine and they look fantastic.

Palak Paneer Pinwheel Recipe, Palak sukhi sabji, How To Make Palak Paneer Pinwheel Recipe. palak paneer pinwheel is one of the most popular Indian dishes. Soft paneer cubes cooked in the. Asslamu alaikum Ramzan Mubarak to all my friends Keep watching my channel in ramzan many more recipes are coming Palak paneer pinwheel are must try recipe.

To begin with this particular recipe, we have to first prepare a few components. You can cook palak paneer pinwheel using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Palak paneer pinwheel:
  1. Get For stuffing:
  2. Prepare 1/2 cup chopped spinach
  3. Prepare 1/2 cup grated paneer
  4. Make ready 1 chopped onion
  5. Get 2 chopped green chillies
  6. Take 1/2 tsp cumin seeds
  7. Get 1/4 tsp red chilli
  8. Take 1/4 tsp garam masala
  9. Make ready 1/4 tsp chaat masala
  10. Take To taste Salt
  11. Take 2 tbsp oil
  12. Make ready For puff pastry sheet:
  13. Make ready 350 grams all purpose flour
  14. Make ready 1/2 tsp carom seeds
  15. Get To taste Salt
  16. Take 150 grams butter + 1 tbsp butter (unsalted and room temperature)

This recipe was one of my first published recipes on YouTube. The KRAFT CALORIE-WISE Creamy Cucumber Dressing teams up with the paneer to make a delicious filling for these flavourful appetizers. Stir in dressing, paneer and seasonings. This palak paneer is the best I have made in the years.

Instructions to make Palak paneer pinwheel:
  1. To make stuffing, heat oil in a pan, add cumin seeds then add onion, saute it for a min. Then add green chilli and spinach and saute for 2 min. Add paneer and mix it,then add all dry spices and mix it well. Keep it aside.
  2. Add all purpose flour, carom seeds, salt and 1 tbsp butter, mix it well. Add water and make tight dough, keep it aside for 2 hours. - Then rub the dough till it become soft.
  3. Divide butter into four parts. Roll the dough in square shape, spread butter on it and fold it like envelope, again spread and fold. Thus repeat the process for again two times.
  4. Cut all corners with the help of sharp knife. Puff pastry sheet is ready
  5. To make pinwheels, roll puff pastry sheet in rectangular shape, put stuffing on it. Dip brush in water, brush the edges of the prepared sheet lightly.
  6. Lift the pastry from underneath the stuffing and roll over to seal. Press the edges gently together to from a sausage roll shape. Cut the roll in to long parcels.
  7. Gently lift it on to a baking tray. Bake it in 180d for 40 min or until it has fluffed up nicely and turn golden in colour in preheated oven.

Not blanching the spinach and sauteing it for a short time is what makes this delicious. However this recipe also works with blanched spinach. Learn to make tasty Palak Paneer with video and stepwise photos. Palak Paneer is a popular Indian dish of Indian cottage cheese cubes in a mild, spiced smooth spinach sauce. Watch PALAK & PANEER PINWHEELS - Rupa kumari on Dailymotion.

So that’s going to wrap it up for this special food palak paneer pinwheel recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!