Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cauliflower and potato curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Add the cauliflower, potatoes and split chilli, seasoning to taste. The only thing I changed was the potatoes need more cooking time than the cauliflower. A cauliflower sweet potato curry inspired by aloo gobi with sweet potatoes and roasted cauliflower!
Cauliflower and potato curry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cauliflower and potato curry is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have cauliflower and potato curry using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower and potato curry:
- Take medium sized cauliflower
- Get medium sized potatoes
- Take medium sized red onion chopped
- Get tomatoes chopped
- Make ready finely chopped garlic
- Take peas
- Get cumin seeds
- Take chilli powder
- Prepare crushed ginger or ginger powder
- Take cumin powder
- Get turmeric powder
- Take coriander powder
- Make ready boiling water
- Make ready oil
- Prepare salt
I feel like I've been saying that for a month already but we're. This cauliflower and potato curry is a delicious vegetarian option that everyone will enjoy. Vegetables braised in an aromatic curry sauce until fragrant and delicious. I was quite surprised my growing by the hour teenager consistently chose a cauliflower and potato curry over meat but was also pleased!
Instructions to make Cauliflower and potato curry:
- First cook the cauliflower and potatoes either in a frying pan with oil for 10 minutes or steam them in a steamer or microwave sprinkle with salt and add some water if using microwave cook for 10 minutes
- Into another larger pan put in the oil on medium heat when oil is hot add the cumin seeds (they should start sizzling) then add the onion stir together for 2 minutes then add the garlic, ginger, tomoates, salt to taste and 1 cup of boiled water cover with the lid and cook for 4/5 minutes.
- After turn up the heat stir ingredients until the oil comes out after that add the rest of the spices, cauliflower, potatoes and peas mix well together then add another 2 cups of boiled water turn down the heat to low put the lid back on and let cook 50/60 minutes checking occasionally.
Add the cauliflower and potatoes, stirring to coat the vegetables with the masala. Garnish with cilantro and serve. this budget friendly Cauliflower and Potato Curry. Another curry recipe for you all? We will be taking a break from the curry recipes for a bit after this one, but I couldn't hold off posting this one, because it's such a comforting and easy curry, and seriously cheap to make. A creamy coconut curry with cauliflower, potatoes, and green beans.
So that’s going to wrap it up with this exceptional food cauliflower and potato curry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
