Crispy Tofu Curry - Leftover Ideas
Crispy Tofu Curry - Leftover Ideas

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crispy tofu curry - leftover ideas. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crispy Tofu Curry - Leftover Ideas is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Crispy Tofu Curry - Leftover Ideas is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crispy tofu curry - leftover ideas using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Tofu Curry - Leftover Ideas:
  1. Get Tofu, fried crispy 1/2 inch width
  2. Take left over mince, burger or sausage (beef/pork; remove for vegetarian)
  3. Get leftover curried vegetables or curry sauce
  4. Make ready chili powder (optional)
  5. Get Salt
  6. Prepare cooking oil
Instructions to make Crispy Tofu Curry - Leftover Ideas:
  1. For leftover mince, burger or sausage - crumble apart and heat on pan. - - If none, pan fry some mince with desired seasonings on pan with a little cooking oil.
  2. Add your leftover curried veggies or sauce in pan, mixing in the minced meat. - - Note: To keep the tofu crispy, don't let it drown in curry sauce. Just add a few teaspoons to add flavour to the tofu.
  3. When the curry in pot is heated through, tear or cut your crispy tofu coarsely unto the pan. - - Quickly sauté it and add your additional powdered spices and salt, to taste. - - Don't leave it too long in pan, tofu will lose its crisp.
  4. Remove from pan and serve immediately. - - Enjoy its crispy curried goodness, like I did. 😊

So that’s going to wrap this up with this exceptional food crispy tofu curry - leftover ideas recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!