Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy coconut curry with sausage and eggplant. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy coconut curry with sausage and eggplant is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Creamy coconut curry with sausage and eggplant is something that I have loved my whole life. They are nice and they look fantastic.
This easy to make Creamy Coconut Lentil Curry is a healthy vegan recipe that makes a perfect meatless Monday dinner recipe. It takes less than an hour (mostly hands-off time) to make and is packed full of delicious Indian flavors. Make extras and you'll have a giant smile on your face at lunch.
To begin with this recipe, we must prepare a few ingredients. You can have creamy coconut curry with sausage and eggplant using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy coconut curry with sausage and eggplant:
- Make ready 1/2 lb bulk sausage
- Prepare 1 large eggplant, aubergine
- Prepare 14 oz coconut milk
- Make ready 1 large onion, chopped
- Prepare 1 tbsp tomato paste
- Make ready 1/2 tsp curry powder
- Make ready 1/4 tsp salt
- Get 1/4 tsp ground black pepper
- Prepare 1 tsp minced garlic
- Get 1 stick butter
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Steps to make Creamy coconut curry with sausage and eggplant:
- Peel and cube the eggplant
- Brown the sausage, set aside add half of stick of butter to pan add eggplant, garlic, pepper, salt and curry powder. Then fry till brown. Add to sausage for later.
- To the same pan add the other half of butter. When melted add chopped onions. Sauté till soft add sausage and eggplant.
- Add milk, and tomato paste. Simmer till it thickens. Let rest 5 minutes serve hope you enjoy!
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So that’s going to wrap this up with this exceptional food creamy coconut curry with sausage and eggplant recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
