Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, an easy tomato curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
An easy tomato curry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. An easy tomato curry is something which I have loved my entire life.
Add ginger, garlic, shallots and curry leaves. Once the shallots turn golden, add turmeric powder and sauté on low flame till the raw smell goes away..curry tomato kura recipe with detailed photo and video recipe. an easy and simple gravy based curry recipe made with ripe tomatoes and whole spices. it is finally, do visit my other popular curries or sabzi recipes collection with this post of tomato curry recipe. it mainly includes recipes like aloo.
To begin with this recipe, we have to first prepare a few ingredients. You can cook an easy tomato curry using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make An easy tomato curry:
- Get Tomato
- Make ready small big onion
- Prepare green chillies
- Take small piece ginger
- Take milk
- Make ready red chilli powder
- Get turmeric powder
- Make ready garammasala
- Prepare Cut the vegetables cubes into small
- Get Oil
This recipe needs no ginger garlic, no garam masala, yet it tastes great and is finger licking. Easy tomato curry requires no garam masala, no ginger garlic, yet the dish is finger licking. Branded as a traditional dish, easy tomato curry can be included in your daily menu. Easy tomato curry is well illustrated in a simple manner.
Steps to make An easy tomato curry:
- In a kadai heat 1 table spoon oil. Saute chopped onion & green chilies.Add tomato.Saute another 2 minutes Add 1/2cup water. When tomato is done add milk Don't allow to boil add some coriander leaves.salt as per taste.
I made this easy tomato curry with the freshly picked tomatoes, the taste of this curry was incredible as freshly picked tomatoes were used. It's an easy to make curry and I only added asafoetida, turmeric powder and chili powder for seasoning. This satisfying veggie chickpea curry is made in four easy steps and counts as three of your five-a-day. Scatter over roughly chopped coriander from ½ small pack and serve with fluffy rice. This curry is on the mild side but of course you add more or less of any of the spices to your own taste.
So that is going to wrap it up with this special food an easy tomato curry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
