Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple egg curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Simple Egg Curry is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Simple Egg Curry is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook simple egg curry using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Egg Curry:
- Take hard boiled eggs (I made some slashes in the eggs)
- Prepare onion chopped
- Make ready tomato chopped
- Get ginger garlic paste
- Prepare bay leaf
- Prepare garam masala powder
- Make ready red chilli powder
- Get oil
- Get Salt
- Take Water
- Prepare chopped coriander leaves
Steps to make Simple Egg Curry:
- Heat oil in a pan. Add the bay leaf, ginger garlic paste and saute for a min.
- Add the chopped onions and saute for a min. Add the chopped tomatoes and saute till it turns mushy.
- Add salt to taste, turmeric powder, garam masala powder, red chilli powder and saute for over high heat for 2-3 mins.
- Add water and cook over high heat till oil separates. Repeat this process 2-3 times until you get a smooth masala like paste.
- Add the boiled eggs, sprinkle some water and cook over low heat for about 2 mins. Garnish with chopped coriander leaves and take off the heat.
So that’s going to wrap it up for this special food simple egg curry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
