Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, spinach dal curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spinach Dal Curry is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Spinach Dal Curry is something which I have loved my whole life.
Dal Palak or Spinach Dal is a very simple yet delicious Indian dish made with lentils, spinach, and seasoned with few spices. Learn how to make this flavorful dal palak curry, North Indian style with. Instant Pot Spinach Dal or as it is popularly called in India - Dal Palak.
To get started with this recipe, we must prepare a few ingredients. You can cook spinach dal curry using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Dal Curry:
- Take 1 cup Split Yellow Gram Dal (Moongh Dal)
- Prepare 1 bunch Spinach
- Prepare 1 Tomato
- Take 1 Onion
- Prepare 2 Green Chillies
- Prepare 1/2 cup Grated Coconut
- Prepare 1/4 tsp Cumin Powder
- Get 1/4 tsp Turmeric Powder
- Take 1 clove Garlic
- Prepare 1 tbsp Vegetable Oil
- Take 1/2 tsp Mustard Seeds
- Take 4 Small Shallots
- Take 1 Dried Red Chilly
- Prepare Salt
- Take Hot Water
This recipe calls for a simple combination of cumin, garam masala and turmeric. Garam masala is a spice mix found in. Pour dal and spinach mixture into the pan. A simple garlic spinach curry, uniquely flavored with milk.
Instructions to make Spinach Dal Curry:
- Wash the split yellow gram dal two-three times. Pour some hot water into it & cook well.
- Chop the spinach, tomato, onion & green chillies. Add it to the cooked dal. Sprinkle some salt for taste.
- While it's cooking, add water & grind the coconut, cumin powder, garlic & turmeric powder finely.
- When the spinach, tomatoes & onions are cooked, add this ground mixture to the dal. Mix & boil till the raw taste is gone.
- Heat some oil. Put the mustard seeds into it. After a minute, add chopped shallots & dried red chilli into it. Saute till brown. Add it to the dal. Stir.
I'll place this right up with my most-loved comfort foods. Dal palak is a creamy lentil curry that adds spinach to make it something special. This is a great flavour combination you need to try. Simple Spinach Dal is healthy, wholesome, vegan and good for you. Serve it with steamed rice for a Spinach dal can me made using lot of lentils.
So that is going to wrap it up with this special food spinach dal curry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
