Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, extremely easy dry curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Extremely Easy Dry Curry is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Extremely Easy Dry Curry is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook extremely easy dry curry using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Extremely Easy Dry Curry:
- Make ready Ground beef
- Take enough to immerse the meat Vegetable juice
- Prepare White wine (or cooking sake)
- Make ready cubes Consomme cubes
- Take Curry powder
- Get Soy sauce
Instructions to make Extremely Easy Dry Curry:
- I recommend you use a Teflon or a non-stick frying pan. Oil will come out of the meat, so fry the ground beef without oil.
- Add vegetable juice and white wine (or cooking sake) until the meat is covered.
- Add consomme and curry powder, mixing in an appropriate amount at a time, and fry until the juice evaporates.
- Once it has evaporated, pour soy sauce, transfer to a serving plate with rice, and it's ready to eat!
So that is going to wrap it up with this special food extremely easy dry curry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
