Simple Egg curry
Simple Egg curry

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, simple egg curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Simple Egg curry is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Simple Egg curry is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have simple egg curry using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Egg curry:
  1. Prepare Eggs
  2. Take small sized onion
  3. Get medium sized Tomatoes
  4. Get Small piece ginger
  5. Prepare grated coconut
  6. Get Whole spices
  7. Take chilli powder
  8. Make ready coriander powder
  9. Get turmeric
  10. Make ready green chilli
  11. Prepare Curry leaves and coriander leaves to garnish
  12. Make ready Oil
Steps to make Simple Egg curry:
  1. First boil the eggs. Tip: Place the eggs in a small cooker and pour enough water to immerse the egg. Give it 2 whistle and let it cool. Remove the shell and keep it aside.
  2. In a kadai, add 2 tbsp of oil and add whole spices (1/2 tsp fennel seeds, 1 cardamom, a small piece of cinnamon stick, 3 cloves). Add 2 finely chopped onions and 1/2 cup grated coconut and roast in slow flame until it turns golden brown.
  3. Now add 2 tbsp coriander powder and 1 tbsp chilli powder and turn off the flame. Once the mixture is cooled grind into fine paste.
  4. In the same kadai add 2 tbsp oil and add 2 chopped tomatoes and 2 slit green chilli. Add some salt and turmeric powder. Keep it closed for 2 mins for the tomatoes to get cooked. Now add the ground masala and add 1 cup water to adjust consistency. Close the kadai and cook on low to medium flame for 5-7 mins.
  5. In a small kadai, add 1 tbsp oil add 1/2 tsp turmeric powder and 1/2 tsp chilli powder. Now add the eggs and let it roast to get the golden colour.
  6. Add this eggs into the gracy and garnish with curry leaves and chopped coriander.

So that is going to wrap it up for this special food simple egg curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!