Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple chicken curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Quick and Easy Chicken Curry Recipe. This quick and easy chicken curry is creamy, full of flavour and takes less than half an hour! It is absolutely fantastic and this is making me too.
Simple Chicken Curry is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Simple Chicken Curry is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook simple chicken curry using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple Chicken Curry:
- Get 1 kg chicken breast
- Prepare 2 large green bell pepper
- Prepare 2 red bell pepper
- Get 2 sliced onion
- Make ready 2 tbsp curry spice
- Prepare 2 tbsp butter
- Get 3 pinch salt
- Make ready 1 tbsp ginger
- Take 2 can chicken broth
- Get 3 clove garlic
Add onion and garlic to skillet and sauté until translucent. Chicken Curry is so diverse, it can be whipped up in a matter of minutes on a weeknight too. This recipe is really simple to cook, and since it uses boneless pieces of chicken, it cooks really quickly too. I can't wait to try this.
Steps to make Simple Chicken Curry:
- slice chicken breast in cubes then frie with butter
- melt the butter then add the sliced ginger,garlic and sliced onions.
- add some curry and salt then add the sliced green and red peper and wait till they're a bit cooked
- add the chicken broth and then the chicken and the curry
- can be served with steamed rice
This summer our meals are simple and light. Often our lunch comprises of wholesome and filling salad or one pot meals and loads of flavored buttermilk. This chicken curry is one of my favorite simple curries. It uses both red curry paste and yellow curry powder, and a nice rich flavor is developed using onions and garlic, but also fish sauce. This is about simple chicken curry.
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