Simple red lentil curry
Simple red lentil curry

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, simple red lentil curry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Simple red lentil curry is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Simple red lentil curry is something that I have loved my entire life. They are nice and they look wonderful.

This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. Don't let the ingredient list faze you, this really is an easy dish to make. This vegan red lentil curry recipe uses ingredients that you can easily find in your pantry!

To get started with this particular recipe, we have to prepare a few components. You can cook simple red lentil curry using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple red lentil curry:
  1. Take 300 grams red lentils
  2. Get 200 ml coconut cream
  3. Take 1 white onion, finely chopped
  4. Make ready 3 gloves of garlic
  5. Make ready 2.5 cm fresh ginger
  6. Make ready Half teaspoon turmeric powder
  7. Prepare Half teaspoon cumin powder
  8. Take 1 teaspoon corriandar powder
  9. Take 2 green finger sized chillies
  10. Prepare 2 cloves
  11. Get 2 cardamoms
  12. Get Half teaspoon black peppers
  13. Get Salt
  14. Make ready 1 table spoon tomato paste
  15. Take Lemon wedges to serve
  16. Prepare Fresh mint leaves for garnish
  17. Make ready as needed Butter or ghee

As is usually my vibe, we're working with very basic pantry ingredients here and simple, straightforward prep. Add the carrots, potato, lentils, broth, ¾ teaspoon salt, and ¼ teaspoon pepper. Curry Red Lentil Stew features tender lentils, tomatoes, onion, ginger and flavorful spices mixed with chickpeas and kale for healthy weeknight meal that's easy to make! Coming to the end of fall and I thought a nice lentil stew was in order.

Steps to make Simple red lentil curry:
  1. Melt butter/ghee in the pot. Fry onions until they change colour. Put ginger and garlics and chillies in food processor or chopper. Add ginger and garlic and chillies to pot. Saute few seconds until you feel the aroma.
  2. Add cloves,cardamoms turmeric, cumin and corriandar and saute few seconds. Wash and drain red lentils two times and add them to the pot.
  3. Add tomato paste, salt and enought water. Bring it to boil. Cover the pot until lentils half cooked(about 10 minutes). Add coconut cream. Continue simmering for another 30 minutes. Add black pepper.Discard cardamoms and cloves. Garnish with fresh mint leaves and serve with naan or plain steamed rice and lemon wedges.I did not have fresh mint at home. That is why I used dried mint as you see in the photo.

I happen to have all the ingredients on hand for this vegan. Lentil Curry - the most amazing EASY Lentil Recipe in the world!!! This recipe for red lentil curry is one of those big pot meals you can make and eat throughout the week. Delicious over rice, on naan or by itself, I hope you enjoy it as This recipe for red lentil curry is just the thing for us lentil lovers! Inexpensive, high in protein, fiber, folate, iron, and almost fat-free.

So that’s going to wrap this up for this exceptional food simple red lentil curry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!