Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, langue de chat cookies with matcha chocolate filling. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Langue de Chat Cookies with Matcha Chocolate filling is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Langue de Chat Cookies with Matcha Chocolate filling is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have langue de chat cookies with matcha chocolate filling using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Langue de Chat Cookies with Matcha Chocolate filling:
- Take (for langue-de-chat)
- Get 100 g butter, softened
- Take 100 g flour
- Make ready 1 unit egg (room temperature)(you can use only egg white if you want lighter cookies)
- Take 60 g powdered sugar
- Take vanilla essence
- Make ready (for chocolate)
- Prepare 90 g White chocolate
- Prepare 10 g Matcha Green Tea Powder
- Prepare 1 pinch salt
Instructions to make Langue de Chat Cookies with Matcha Chocolate filling:
- Preheat oven to 180ºC.
- In a bowl, beat butter.
- Add the powdered sugar to the butter and continue beating.
- Add egg in 3 times and continue beating.
- Add sifted flour and mix with a rubber spatula.
- Add vanilla essence and mix well.
- When the dough is unified, spoon batter into a large piping bag fitted with a medium round tip. Pipe batter onto prepared pans about 4cm diameter.
- Bake them for 9 minutes at 180ºC.
- Let cool completely. Once cool, dip into Matcha chocolate ganache and cool in the freezer.
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