Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, sunflower-cherry granola bars ( taste of home ). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
No-Bake Sunflower Butter Granola Bars-easy homemade granola bars that are nut-free and great for school lunches, hiking, road trips, and every day snacking! Caleb started preschool this week and is loving it. Every night he asks if he can sleep in his school clothes so he can wake up ready to go.
Sunflower-Cherry Granola Bars ( Taste of Home ) is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Sunflower-Cherry Granola Bars ( Taste of Home ) is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sunflower-cherry granola bars ( taste of home ) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sunflower-Cherry Granola Bars ( Taste of Home ):
- Prepare 4 cup Old Fashioned Oats
- Get 1 cup Sliced Almonds
- Prepare 1 cup Flaked Coconut
- Take 1 cup Sugar
- Take 1 cup Light Corn Syrup
- Make ready 1 cup Creamy Peanut Butter
- Prepare 1/2 cup Raisins
- Make ready 1/2 cup Dried Cherries
- Take 1/2 cup Sunflower Kernals
- Prepare 1/4 cup EACH: Ground Flax Seeds, Chia Seeds & Sesame Seeds ( I always find ways to work these in! )
They tasted great, but fell apart. So, we sort of gave up and moved on with the These homemade granola bars are so much better than what you can buy at the store, especially I added sunflower seeds and raisins and cut up a few vegetarian marshmallows for fun! Chewy, peanut butter granola bars sweetened with Jump to Recipe. Mighty little sunflower seeds have been shown to reduce the risk of developing asthma, high blood pressure, rheumatoid arthritis, colon cancer, diabetes and heart disease.
Instructions to make Sunflower-Cherry Granola Bars ( Taste of Home ):
- Bread into an ungreased 15 inch by 10 inch by 1 inch baking pan. Bake at 400°F Fahrenheit for 15 to 20 minutes or until lightly browned. Meanwhile, spread almond and coconut into another ungreased 15 inch by 10 inch by 1 inch baking pan. Bake for 8 to 10 minutes or until lightly toasted.
- In a Dutch oven over medium heat bring sugar and corn syrup to a boil. Cook and stir for 2 to 3 minutes until sugar is dissolved. Remove from heat and stir in peanut butter until combined. Add the raisins, cherries, sunflower kernels, and toasted oats, almond and coconut.
- Using a metal spatula, press mixture into an ungreased 15 inch by 10 inch by 1 inch baking pan. Cool to room temperature. Cut into bars.
That and their great taste are why we chose to feature them in this clean granola recipe. Granola bars are a kid-favorite in lunch boxes. And I have to say, I still enjoy them with my lunch! Especially if they are homemade, and have chocolate For these healthy granola bars, I used the Organic SunButter. Check out the other varieties over on their products page!
So that’s going to wrap this up for this special food sunflower-cherry granola bars ( taste of home ) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
