Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, cranberry – walnut pumpkin bread: yummy autumn dessert / halloween special post. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post is something that I’ve loved my whole life.
Want to give someone a special gift. See more ideas about Gingerbread decorations, Christmas gingerbread, Christmas decorations. recipes. Cut around bread at short ends to loosen from pan.
To begin with this recipe, we have to prepare a few ingredients. You can cook cranberry – walnut pumpkin bread: yummy autumn dessert / halloween special post using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post:
- Make ready Pumpkin puree – 1 cup (store bought)
- Take 1 tsp Cinnamon powder –
- Take 1/2 tsp Nutmeg powder –
- Make ready Clove powder – ½ tsp
- Prepare 1/2 tsp Vanilla extract –
- Prepare 1/3 cup Vegetable oil –
- Prepare 3/4 cup Sugar –
- Take 2 Large eggs –
- Get 1 1/2 cups All-purpose flour –
- Take 1/4 tsp Salt –
- Prepare 1/2 cup Chopped walnut –
- Make ready 1/2 cup Dried cranberry –
- Make ready 1 tsp Baking powder –
- Make ready 1 tsp Baking soda –
It is amazingly moist and tender, and the. These Cranberry and Walnut Pinwheels are my most asked for and loved Christmas cookie-dessert! These easy cookies are fun to make and eat! Cranberry pumpkin bread is the BEST pumpkin bread recipe, with fresh cranberries and sweet cream cheese icing!
Steps to make Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post:
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- Preheat the oven at 350 degree Fahrenheit. - 2) In a large mixing bowl add eggs and whisk well. - 3) Add pumpkin puree, oil, sugar and vanilla extract and whisk gently. - 4) In another bowl sieve all-purpose flour, baking soda, baking powder, salt, nutmeg powder, clove powder, cinnamon powder together. - 5) Now add walnut and cranberry in flour mixture and mix well. - 6) Add this mixture in egg mixture and mix well. Make a smooth bread batter.
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- Grease loaf pan and pour the batter in the pan. Sprinkle some chopped walnut on the top of batter. - 8) Give a nice taps and bake it in the oven for about 40- 45 mins or until done. - 9) Take a toothpick test. Insert a toothpick in it. If it comes out clean it means out bread is ready. - 10) Take out the bread from the oven and let it cool down completely. - 11) Once cooled, with the help of bread knife cut the half inch thick pieces. - 12) Serve with tea/pumpkin spiced coffee
This Pumpkin Cranberry Bread has the perfect blend of sugar and spice, with a burst of cranberry. I loved this pumpkin-cranberry bread so much I did not want to share it with my kids. I wanted the whole loaf to myself. To hide away in a very high cupboard for late at night, after everyone was asleep. Categories: Easy Dessert Recipes Dessert Easy Baking Thanksgiving Desserts Thanksgiving Baking American Pumpkin Cranberry Fruit.
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