Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, thick && chunky chewy chocolate chip cookies 🍪. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Thick && chunky chewy chocolate chip cookies 🍪 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Thick && chunky chewy chocolate chip cookies 🍪 is something that I’ve loved my entire life. They’re fine and they look fantastic.
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To begin with this recipe, we have to first prepare a few ingredients. You can have thick && chunky chewy chocolate chip cookies 🍪 using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thick && chunky chewy chocolate chip cookies 🍪:
- Get 2 and 1/4 cups all purpose flour
- Get 3/4 cup butter
- Prepare 2 cups chocolate chips
- Take 2 eggs
- Prepare 2 teaspoons vanilla extract
- Take 1 teaspoon Baking soda
- Take 1/4 teaspoon Baking powder
- Prepare 1 teaspoon Corn starch
- Take 3/4 cup brown sugar
- Prepare 1/4 White sugar
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Steps to make Thick && chunky chewy chocolate chip cookies 🍪:
- Preheat oven to 350 and line a baking sheet with either foil or a silicone baking mat.
- In a large mixing bowl combine sugars and butter and mix well.
- Mix in both eggs and vanilla.
- Add in all dry ingredients and mix well then mix in the chocolate chips.
- Using a 1/4 cup measuring cup scoop 6 cookies onto baking sheet and bake 10-12 minutes until lightly golden brown on the bottom. They will look a little doughy in the middle but let them cool 10 minutes and they’ll be perfect!
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