Seviyan Kheer or Vermicelli Pudding (Dessert)
Seviyan Kheer or Vermicelli Pudding (Dessert)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, seviyan kheer or vermicelli pudding (dessert). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Seviyan Kheer or Vermicelli Pudding (Dessert) is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Seviyan Kheer or Vermicelli Pudding (Dessert) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook seviyan kheer or vermicelli pudding (dessert) using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Seviyan Kheer or Vermicelli Pudding (Dessert):
  1. Get 7 Pistachio
  2. Make ready 7 Almonds
  3. Make ready 7 Cardamom a pinch
  4. Make ready 5-6 Tbsp sugar
  5. Take 1 cup Roasted vermicelli
  6. Make ready 4 cups Milk
  7. Get 1 Tbsp pure Ghee
Instructions to make Seviyan Kheer or Vermicelli Pudding (Dessert):

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