Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, red velvet cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Red Velvet Cookies is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Red Velvet Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook red velvet cookies using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Red Velvet Cookies:
- Make ready 1 Box (15.25 oz) Red Velvet cake mix (I like the mix w/pudding)
- Make ready 1/2 Cup Vegetable oil
- Make ready 2 Large eggs
- Take 1 1/4 Cup white chocolate chips
Instructions to make Red Velvet Cookies:
- Combine cake mix, oil, & eggs. Mix well.
- Mix in chocolate chips
- Cover bowl in plastic wrap and refrigerate for 45 mins
- Roll in balls, about 2 tbsp. Arrange on baking sheet about 2 inches apart.
- Bake at 350 for about 13 mins each or until crisp around edges.
So that’s going to wrap it up for this special food red velvet cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
