Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spritz cookies. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spritz cookies are also similar to shortbread cookies, but spritz cookies usually contain an egg. Eggs help the spritz cookies hold their shape when baked, so they don't crumble like shortbread cookies. Spritz Cookies, also known as Swedish Butter Cookies or Pressed Butter Cookies, are a very popular Christmas cookie, not only in Scandinavia, but also here in North America.
Spritz cookies is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Spritz cookies is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have spritz cookies using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spritz cookies:
- Get 1 cup butter, softened
- Prepare 1/2 cup sugar
- Prepare 2 1/4 cup all purpose flour
- Prepare 1/4 tsp salt
- Take 1 egg
- Get 2 tsp vanilla extract
- Get Food coloring(use the icing food coloring)
- Get Holiday sprinkles
They have a lovely vanilla flavor and a rich buttery texture that is tender crisp. Spritz cookies are created using a cookie press. Sure, nothing beats the classical chocolate chip This recipe will prove to you that spritz cookies are quick, easy, and fun to make, and they're ideal to. Spritz cookies, sometimes called butter spritz or pressed butter cookies, are pretty, petite cookies with a tender, crisp crumb and a rich butter flavor.
Steps to make Spritz cookies:
- Heat oven to 400°F. Beat butter and sugar in large bowl with electric mixer on medium speed, or mix with spoon. Stir in flour, salt, egg, vanilla extract and a few drops of food color(use the icing food coloring). My reason for saying that is you don't want to change the dough to being more runny than a soft dough.
- Place dough in cookie press. Form desired shapes on ungreased cookie sheet. Decorate with holiday sprinkles.
- Bake 5 to 8 minutes or until set but not brown. Immediately remove from cookie sheet to wire rack.* Creative mix-ins or decorations will make each batch of spritz cookies one that’s uniquely your own. Drizzle with melted chocolate, mix in chopped nuts or dried fruit, sprinkle with sparkling sugar, color them to match the season. Enjoy
Spritz originates from the German word Spritzen. In short, Spritz cookies are butter cookies made with a cookie press or cookie maker. You can use different kinds of cookie press disks for festive designs. This recipe is the best Spritz cookies recipe. Spritz cookies are a classic Christmas cookie!
So that’s going to wrap this up for this special food spritz cookies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
