Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pear breakfast granola cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Pear Breakfast Granola Cookies is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pear Breakfast Granola Cookies is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook pear breakfast granola cookies using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pear Breakfast Granola Cookies:
- Make ready 1 1/2 cup quick cooking oatmeal
- Prepare 1 cup plain granola
- Take 1/2 cup whole wheat flour
- Get 1/2 cup all-purpose flour
- Prepare 1/2 cup nonfat dry milk powder
- Get 1 1/2 tsp cinnamon-divided
- Make ready 3/4 tsp salt
- Make ready 1/2 tsp baking soda
- Take 1/4 tsp fresh ground nutmeg
- Get 2 pears, cored and cut into 1/4" cubes
- Get 2/3 cup packed brown sugar
- Get 1/2 cup canola oil
- Take 1 egg
- Take 1 tsp vanilla extract
- Get 1 cup dried cranberries
- Take 3 tbsp honey
- Take 4 tbsp buttermilk
Instructions to make Pear Breakfast Granola Cookies:
- Preheat oven to 375º.
- Mix oats, granola, whole wheat flour, all purpose flour, dry milk powder, 1 tsp. cinnamon, salt, baking soda and nutmeg in a medium bowl. Set aside.
- Mix pears with remaining cinnamon and set aside.
- Beat oil,brown sugar, egg and vanilla on low speed for 1 minute until blended. Add honey and buttermilk. Mix until well blended.
- Add oat mixture and beat on low 1 minute until blended. Stir in pears and dried cranberries until just mixed.
- Drop by tbsp full onto parchment-lined baking sheet. Bake for 15 minutes until golden brown and edges are set.
So that’s going to wrap it up for this special food pear breakfast granola cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!