Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, snickerdoodle cheesecake bars. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Snickerdoodle cheesecake bars is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Snickerdoodle cheesecake bars is something that I have loved my whole life.
Snickerdoodle blondies + creamy cheesecake = MAJOR success. Don't worry if the top of the cheesecake isn't perfectly. Snickerdoodle Cheesecake Bars are nearing the top of my favorite desserts list.
To get started with this particular recipe, we have to prepare a few components. You can have snickerdoodle cheesecake bars using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Snickerdoodle cheesecake bars:
- Prepare For the cheesecake layer:
- Make ready 2 eggs
- Get 2-8 oz blocks room temperature cream cheese
- Prepare 1/2 cup sugar
- Prepare 1/2 teaspoon vanilla
- Get For the snickerdoodle later:
- Take 2 1/4 cup all-purpose flour
- Get 1/2 teaspoon baking soda
- Take 1.5 sticks room temperature butter
- Make ready 1 teaspoon salt
- Prepare 1/2 cup brown sugar
- Prepare 1 cup white sugar
- Make ready 2 eggs
- Prepare 1 1/2 tsp ground cinnamon
- Get 1 teaspoon vanilla
It combines the best flavors of both worlds, and is guaranteed to. You'll Love These Creamy, Cinnamon-Filled Snickerdoodle Cheesecake Bars. These Snickerdoodle Cheesecake Bars are a hit all year round combining two amazing desserts: Cheesecake and Snickerdoodle Cookies. My favorite cookie recipe transformed into the BEST super soft and chewy snickerdoodle bars!
Steps to make Snickerdoodle cheesecake bars:
- Preheat oven to 350. Grease a 13x9” pan. In one bowl mix the ingredients for the cheesecake layer using a hand mixer on low and on a separate bowl mix the snickerdoodle ingredients just until everything is fully incorporated or mixed.
- Press 1/2 the snickerdoodle mix in your pan and then pour in your cheesecake filling.
- Press small pieces of the remaining snickerdoodle mix flat and place on top. Bake 30-35 minutes until edges are set and center is only slightly jiggly.
- Cool for a half hour before placing in the fridge for 2 hours before slicing for clean cuts.
No rolling or chilling the dough. These couldn't be easier to make. Snickerdoodle Cheesecake Bars have a graham cracker crust, creamy cheesecake filling, topped with snickerdoodle cookie dough and cinnamon sugar. Inspired by fall, snickerdoodle cheesecake bars are a combination of apple pie, cheesecake, and snickerdoodle cookies in one dessert, what could be better? MORE+ LESS Snickerdoodles collide with cheesecake to create Snickerdoodle Cheesecake Bars!
So that’s going to wrap it up with this special food snickerdoodle cheesecake bars recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
