Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, peach oatmeal bars. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
These moist peach oatmeal bars are perfect for breakfast or for a healthy dessert. Vegan and no added sugar or fat! Something came over my daughter and me at the local produce stand.
Peach Oatmeal Bars is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Peach Oatmeal Bars is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have peach oatmeal bars using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peach Oatmeal Bars:
- Prepare Crust:
- Take 3/4 cup all purpose flour
- Take 3/4 cup whole wheat flour
- Make ready 1 cup old fashioned rolled oats
- Prepare 1/2 cup brown sugar
- Prepare 1/2 tsp. ground cinnamon
- Get 1/2 tsp. baking soda
- Prepare 1/4 tsp. salt
- Make ready 7 tbsp. unsalted butter, melted
- Make ready Peach Jam Layer:
- Take 2 peaches, peeled and sliced into chunks
- Get Juice from 1/2 lemon
- Take 2-3 tbsp. granulated sugar, depending how sweet your peaches are
- Make ready Scant 1/4 cup water
- Get 1/2 tsp. vanilla extract
These Peach Cinnamon Oatmeal Cheesecake Bars are a delicious combination of peaches, cinnamon, cheesecake and oatmeal cookies! These Peach Crumb Bars use the same buttery crumb mixture for the crust and topping and are filled with an easy peach filling! Fresh peaches are baked into these chewy Peach Oatmeal Bars for a perfect snack on a fun summer afternoon! Includes rolled oats, dates, chopped almonds, chia seeds, baking powder, cinnamon, stevia extract, non dairy milk, peaches, vanilla, almond extract.
Steps to make Peach Oatmeal Bars:
- Preheat the oven to 350°F. Line an 8x8" baking pan with a strip of parchment paper that hangs out over the ends. Set this aside.
- Place the peaches into a small pot with the lemon juice, sugar and water over medium-high heat. Once it comes to a simmer, reduce the heat and let it cook, stirring occasionally, until it's reduced down and thickened slightly. Then remove the pan from the heat, stir in the vanilla extract and set it aside.
- In a large bowl, stir together both of the flours, oats, brown sugar, baking soda, cinnamon and salt. Then pour in the melted butter and stir until everything is moistened and incorporated. The mix should hold its shape if you squeeze some of it in your palm. Pour out 3/4 of the oat mix into the prepared baking pan and use your hands to flatten it out evenly and pack it down tightly.
- Spread the peach mixture evenly over the bottom crust layer. Then sprinkle the rest of the dry mix evenly over the top. Bake uncovered for 20-25 minutes, until the top is golden brown. Then let it cool completely before slicing into bars and serving.
Old fashioned rolled oats (make sure they're gluten-free if Sea salt. How to Make Peach Baked Oatmeal. This easy breakfast can be prepped ahead of time and is. Reviews for: Photos of Oatmeal Peanut Butter Bars. These No-Bake Oatmeal Bars with Peanut Butter & Coconut are the ultimate, easy, no-bake healthy Healthy No-Bake Oatmeal Bars.
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