Simple granola bars
Simple granola bars

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, simple granola bars. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

They tasted great, but fell apart. After two years, we've picked up where we left off and have now figured out how to make these simple, soft and chewy granola bars. Granola bars are a tasty treat that can be savored at breakfast or as a snack during any time of day.

Simple granola bars is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Simple granola bars is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple granola bars using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple granola bars:
  1. Make ready 3 cup Quaker Oats
  2. Prepare 3/4 cup almonds
  3. Prepare 3/4 cup hemp seeds
  4. Take 3/4 cup cashews
  5. Prepare 2 cup oat bran
  6. Prepare 3/4 cup natural honey
  7. Make ready pinch salt
  8. Prepare 1 tsp vanilla extract
  9. Prepare 3/4 cup unsalted butter

Granola bars satisfy a sweet chewy or crunchy snack craving and quell snacktime hunger. Find your new favorite on-the-go snack. These chewy chocolate chip granola bars from Junkless are made with eight ingredients that are simple, familiar, and easy to pronounce. I am a self-professed granola bar fiend.

Steps to make Simple granola bars:
  1. Directions1. Preheat the oven to 350°F and butter an 8 by 12-inch baking dish on all sides and the bottom and line the bottom with parchment paper so the granola bars are sure to not stick.
    1. Toss the oatmeal, almonds, wheat bran, add together on a sheet pan and bake for 10 to 12 minutes, stirring occasionally, until just lightly browned. DO NOT leave this in too long because it burns fast. Make sure to check it all the time.
    1. While the dry ingredients toast, place the butter, honey, vanilla, and salt in a small saucepan and bring to a boil over medium heat. Cook for one minute at a low boil, then set aside.
    1. Scoop all your toasted dry ingredients into a large bowl and pour the wet mixture over the toasted stir well. You can always substitute different fruit.
    1. Pour the mixture into the prepared pan. Wet your fingers and lightly press the mixture down into the pan. I line the top with parchment paper and use another pan to press down really firmly so my bars are super packed in.
    1. Bake at 300°F now for 25-35 minutes, until light golden brown. Cool completely before slicing into bars. Serve at room temperature.

Maybe it's an ingrained snacking habit from the countless bars eaten in the back seat of the car before ballet practice all through grade school. One of the hardest things for a mother to do is to get out of the front door. There is so much to juggle - Are the kids dressed? Looking for healthy homemade granola bars? These are simple to put together, no bake and But also, granola bars are usually individually wrapped AND full of sugar (which makes me nauseous in.

So that’s going to wrap it up with this special food simple granola bars recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!