Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy no-churn strawberry ice cream. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy No-Churn Strawberry Ice Cream is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Easy No-Churn Strawberry Ice Cream is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook easy no-churn strawberry ice cream using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy No-Churn Strawberry Ice Cream:
- Get 25 frozen strawberries
- Take 1 can sweetened condensed milk
- Make ready 1 cup whipping cream
- Make ready 1/2 tsp vanilla extract
- Make ready 1 tbsp water
- Prepare 1 tbsp sugar
Instructions to make Easy No-Churn Strawberry Ice Cream:
- Whip cream with a whisk till it forms high peaks. Keep in refrigerator.
- Puree strawberries with water and sugar. Stir in sweetened condensed milk and vanilla extract.
- Fold in the whipped cream. DO NOT BEAT. If desired, add in some sliced strawberries.
- Pour into loaf pan and freeze overnight or for four-five hours.
- Enjoy :)
So that is going to wrap it up for this special food easy no-churn strawberry ice cream recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
