Panna Cotta
Panna Cotta

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, panna cotta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Panna Cotta is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Panna Cotta is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook panna cotta using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Panna Cotta:
  1. Take Half & Half
  2. Get Heavy Cream
  3. Take Vanilla Extract
  4. Make ready Gelatin
  5. Get Sugar
  6. Take Cold Water
Instructions to make Panna Cotta:
  1. Place the water into a small bowl.
  2. Sprinkle the gelatin over the water and set it aside to soften.
  3. In a small saucepan, add the heavy cream, half & half, and sugar, bringing it ti a simmer over medium heat.
  4. Turn the heat off and add the gelatin mixture.
  5. Whisk the mixture for 2 to 3 minutes or until the gelatin melts.
  6. Strain the mixture using a fine strainer.
  7. add the vanilla extract to the strained mixture.
  8. Divide the mixture between 4 containers.
  9. Cover the containers with plastic wrap.
  10. Refrigerate them for 4 to 6 hours or overnight.
  11. After the Panna Cotta are cold, they are ready to serve.

So that is going to wrap it up for this special food panna cotta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!