Panna cotta
Panna cotta

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, panna cotta. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

If you would like to support the channel, do not hesitate to contribute to the purchase of the necessary material ?? Panna cotta (Italian for "cooked cream") is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavorings.

Panna cotta is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Panna cotta is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have panna cotta using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Panna cotta:
  1. Take fresh cream
  2. Prepare sugar
  3. Make ready agar agar powder
  4. Take cherries and mint leaves to garnish(optional)

This delicious and festive dessert seems complex, but it's actually quite simple. Deliciously light and creamy, panna cotta is so easy to make and makes a great companion for bright, sharp summer fruit. Or pair it with Christmas spices and a dried fruit compote for a classy winter. Panna cotta means 'cooked cream' in Italian.

Instructions to make Panna cotta:
  1. Boil the cream with sugar in a deep non stick pan.
  2. Set aside to cool down to room temperature. Mix the agar-agar powder in four tsp of lukewarm water and stir it into the cream.
  3. Transfer the cream- mixture into individual bowls. Place them in a refrigerator for three to four hours to set.
  4. Garnish panna cotta bowls with cherries and mint leaves.
  5. Serve Panna cotta chilled, when fully set.

It includes very few ingredients, and is basically a simple mixture of cream, sugar, and vanilla. Gelatin is added to set the mixture and create a custard-like. Panna Cotta literally means "cream cooked" in Italian, and although it's often positioned as a traditional Northern Italian dessert, all evidence points to a rather short history. Learn how to make panna cotta with this delicious step-by-step panna cotta recipe from Great Italian Chefs. Panna cotta is a traditional Italian dessert that is made with cream, milk, sugar, vanilla and gelatin.

So that is going to wrap it up for this special food panna cotta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!