ASHOURA (An Egyptian Dessert)
ASHOURA (An Egyptian Dessert)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ashoura (an egyptian dessert). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

It is composed of wheat, milk. [E]ver since the black day of Karbala, the history of this family … has been a continuous series of sufferings and persecutions. In Egypt, cream is usually used, whereas the Levant is famous for the cheese-stuffed kunafa, Kunafa Nabulsi, which Egyptians As this is a famous Ramadan dessert, the past few years have seen the pastry's stuffings and toppings developed to such an extent. Ashure or Ashura is a traditional Mediterranean dish.

ASHOURA (An Egyptian Dessert) is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. ASHOURA (An Egyptian Dessert) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook ashoura (an egyptian dessert) using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make ASHOURA (An Egyptian Dessert):
  1. Prepare 250 gm whole wheat grains
  2. Make ready 250 ml whipping cream
  3. Get 1000 ml full fat milk, preferably tetra pack
  4. Take 1 3/4 cup sugar
  5. Take 4 tbsp cornstarch
  6. Prepare 1 tbsp rose water
  7. Take 1/3 cup golden raisins, seedless
  8. Make ready 1 tsp vanilla extract
  9. Make ready 4 cups+ 3 cups water
  10. Take for garnishing
  11. Make ready as needed freshly grated coconut
  12. Make ready as needed cinnamon powder
  13. Prepare as needed pistachios
  14. Make ready as needed toasted almond slivers

Ashura may refer to: Ashura, meaning "tenth" in Arabic. Desserts form an important part of any meal in Egypt. It's often said, "When you are stressed you eat chocolates, ice creams, and sweets, and you know why because stressed spelled backward spells desserts." Umm Ali, an Egyptian dessert you can whip up at home effortlessly and make it look as if it just arrived from the royal palace. · Basbousa, an Egyptian semolina cake with yogurt is one of the best Egyptian desserts that comes out fairly quick. Ashura marks the day that Moses and the Israelites were saved from Pharaoh by God.

Steps to make ASHOURA (An Egyptian Dessert):
  1. Wash and soak whole wheat overnight in 4 cups of water. Drain the water next morning.
  2. In a pot add the drained wheat along with 3 cups of warm water. Cover and let cook on simmer till the wheat grains are cooked through. Let cool. Do not drain The water.
  3. In a blender puree I cup of the boiled wheat using the water(as required) it was boiled in.Add he pureed wheat back into the remaining wheat.
  4. Combine milk, sugar, rose water,vanilla extract,raisins and cornstrach making sure there are no lumps.Add to the wheat and cook,stirring occasionally, until the consistency thickens.
  5. Pour into individual serving bowls or one big dessert bowl. Let cool completely.Garnish with grated coconut, cinnamon powder, pistachios and toasted almond slivers before serving.
  6. Can be served warm or cold.

Find ashoura stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. It has since become a popular pastry among Egyptians and the Middle East. They are so popular that an Egyptian poet called Fouad Haddad wrote about kahk: "Oh kahk, master of generosity. Hezbollah Martyred leader Sayyed Abbas Al-Moussawi spoke about Ashoura in one of his speeches saying: "One of the Every oppressed in this world sees hope in Imam Hussein (as) and sees that the goals that Imam Hussein (as) drew are an expression of his ambition as an oppressed human being." Create. Make social videos in an instant: use custom templates to tell the right story for your business.

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