Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, chunky choco bars. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chunky Choco Bars is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chunky Choco Bars is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chunky choco bars using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chunky Choco Bars:
- Get Granula mix
- Get 300 grams oatmeal
- Make ready 100 grams blueberries (frozen are fine)
- Get 100 grams raspberries
- Make ready 100 grams roasted pumpkin seeds
- Make ready 100 grams coconut flakes
- Get 50 grams sunflower seeds
- Take 3 tbsp honey
- Prepare topping
- Prepare 200 grams dark chocolate
- Take 3 tbsp chunky unsweetened, unsalted peanut butter
- Get 2 tbsp quark (soft white creamy cheese) optional
Steps to make Chunky Choco Bars:
- Preheat oven to 175°C/347°F.
- Mix thoroughly in a bowl.
- Place baking paper on baking sheet.
- Scoop mix on to baking sheet, smooth out until 1/2 inch thick and bake for 20 minutes.
- Remove from oven and set aside to cool.
- Melt chocolate and mix together with peanut butter and quark.
- Smooth out the choco-peanut mix on top of the now cool granula mix. Cut into 20 nice rectangular portions.
- Put in fridge for a few min to set.
So that is going to wrap this up with this exceptional food chunky choco bars recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
