Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate strawberry icecream cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
When I say this Chocolate Strawberry Ice Cream Cake is light years ahead of those cakes. I'm not being mean, or stuck up. Just totally blown away by homemade fresh ice cream cakes.
Chocolate Strawberry IceCream Cake is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chocolate Strawberry IceCream Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate strawberry icecream cake using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Strawberry IceCream Cake:
- Make ready 1 16oz. Tub of cool whip [whipped topping]
- Prepare 1 Bag of your favorite crushed candies [i used heath bars one in the baking isle]
- Get 1 Jar of Chocolate Fudge Icecream toppings
- Prepare 1 packages strawberries
- Prepare 16 Icecream Sandwhich Bars
The important thing here is that your cake pans and your springform pan (which you use to assemble the layers) are the same size. White chocolate, strawberries, ice cream, cake: what's not to love in our ice cream cake. Try this easy layer cake for the perfect dinner party dessert. Learn how to make a delicious Strawberry Chocolate Ice Cream Cake with only four ingredients.
Instructions to make Chocolate Strawberry IceCream Cake:
- Grease a 9x13 baking pan
- Line 8 icecream bars on the bottom side by side and center it.
- Smooth over half the tub of cool whip over the top of the bars.
- Slice strawberries and add top of the cool whip
- Heat some of the chocolate fudge topping in a bowl for about 15 seconds in the microwave. Then drizzle on top of the berries.
- Sprinkle candy's acrostic the top.
- Repeat steps 2-6 on top of first layer. [Add the rest of the cool whip and use a rubber spatula to coat the sides as well]
- Freeze for several hours before consuming. =]
Chocolate cake layered with strawberry ice cream, and a fantastic chocolate cookie crunch layer with an extra touch of sweetness and color from crumbled freeze dried strawberries. Peapod carries thousands of items (including everything to make this Chocolate Crunch Strawberry Ice Cream Cake). Recipe notes: The chocolate cake mix I used is Kinnikinnick, which is dairy free. You can use dairy free ice cream as well and if strawberry is not your thing, by all means use what ever flavor your heart desires. To make dairy free ganache, simply use dairy free chocolate chips and full fat coconut milk.
So that is going to wrap it up with this special food chocolate strawberry icecream cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
