Vegetarian Panna cotta
Vegetarian Panna cotta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, vegetarian panna cotta. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetarian Panna cotta is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Vegetarian Panna cotta is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook vegetarian panna cotta using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Panna cotta:
  1. Take extra thick cream
  2. Take sugar or adjust to taste
  3. Make ready tsps agar agar
  4. Make ready vanilla extract
Steps to make Vegetarian Panna cotta:
  1. Mix all the ingredients in a pan and bring it to boil on a medium heat, stirring occasionally.
  2. Pour the mixture equally into ramekins or silicone moulds and let it set in the fridge for at least 4hours.
  3. Before serving, unmould the Panna cotta on to a plate and garnish with a fruit compote of your choice. You can also add fresh fruit to it.

So that is going to wrap this up with this exceptional food vegetarian panna cotta recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!