Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Chip Cookies is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chocolate Chip Cookies is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate chip cookies using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Cookies:
- Get 1 C. Salted butter, softened
- Make ready 1 C. Granulated sugar
- Take 1 C. Light brown sugar, packed
- Prepare 2 tsp. Pure vanilla extract
- Take 2 large eggs
- Take 3 C. All-purpose flour
- Make ready 1 tsp. Baking soda
- Prepare 1/2 tsp. Baking powder
- Get 1 tsp. Sea salt
- Get 2 C. Chocolate chips or chunks or chopped chocolate
Instructions to make Chocolate Chip Cookies:
- Preheat oven to 375°F. Lightly grease a baking pan and set aside.
- In a large bowl mix flour, baking powder, baking soda and salt. Set aside.
- Cream together the butter and sugars until combined.
- Beat in eggs and vanilla until fluffy.
- Mix in the dry ingredients until combined.
- Add in the chocolate chips and mix well.
- Scoop into 1 Tbsp. heaps about 2" apart of baking pan. Bake 8-10 minutes until lightly brown. Remove to cooling rack.
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