Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple pie cookies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
These apple pie cookies are stuffed with delicious home made apple pie filling and caramel, then surrounded by flakey pie crust. These mini apple pies are an autumn favorite of mine. Apple Pie Cookies - sticky and chewy, bite-sized caramel apple pies.
Apple Pie Cookies is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Apple Pie Cookies is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have apple pie cookies using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Cookies:
- Make ready 1 box Refrigerated pie crusts ( or 2 homemade ones)
- Prepare 1 jar caramel topping
- Get 1 can Apple pie filling
- Make ready 1 Egg
- Prepare 1 tbsp Water
- Take 1 Bottle of cinnamon sugar (or you can mix your own)
Just like their namesake, these Apple Pie Oatmeal Cookies are full of fruit and lots of warm spices. With this easy, no-fuss recipe, they're ready much sooner than pie, which makes them a little. These Apple Pie-like Cookies are made of real Pie Crust layered with sticky Caramel, and a slathering of Apple Pie Filling, topped with a flaky and adorable Cinnamon & Nutmeg lattice crust. These pillowy Apple Pie Cookies are like miniature hand pies with a soft and buttery cookie pastry surrounding a pocket of apple pie filling.
Steps to make Apple Pie Cookies:
- Preheat your oven to 350°F. Roll your pie crust out and using a round cookie cutter, cut out as many circles as you can. Squish the leftover dough together and roll out again. Repeat this until all the dough is used. I got 16 circles out of each crust.
- Lay out one of the circles and some caramel around in the center of it.
- Chop the apple pie filling really small and add on top of the caramel.
- Beat the egg and tbsp of water together to make an egg wash. Brush some of the egg wash around the edges of the cookie. Take another circle and put on top, pressing the edges together.
- Take a fork and crimp around the edges to seal. Place on an aluminum foil lined baking sheet and brush the tops with more egg wash. Sprinkle a little cinnamon sugar on top and bake. When they're done, take them out and enjoy!
You'll be baking these all fall long. These apple pie cookies are everything you love about a classic apple pie baked in a fun, mini version. A simple pie dough with a warm, bubbly filling of apples and cinnamon sugar makes for the. Hello cute little Dutch Apple Pie Cookies! These are the perfect little three bite apple pie -slash- cookie.
So that is going to wrap this up with this exceptional food apple pie cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
