Nanaimo Bar Cupcakes
Nanaimo Bar Cupcakes

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, nanaimo bar cupcakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Nanaimo Bar Cupcakes is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Nanaimo Bar Cupcakes is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook nanaimo bar cupcakes using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Nanaimo Bar Cupcakes:
  1. Make ready Chocolate cake mix with ingredients needed to prepare
  2. Prepare Sweetened shredded coconut (or add a little more or less according to your preference)
  3. Prepare Filling
  4. Make ready Butter
  5. Make ready Icing sugar
  6. Prepare Milk
  7. Prepare Vanilla pudding mix or custard powder
  8. Make ready Vanilla (optional)
  9. Make ready Topping
  10. Make ready Semi-sweet chocolate chips or as needed
  11. Take Butter
Instructions to make Nanaimo Bar Cupcakes:
  1. Prepare cake mix as directed on package, adding shredded coconut to batter.
  2. Pour batter into prepared cupcake pans. Bake as directed on the cake mix package.
  3. Cool cupcakes on wire rack.
  4. In a large bowl, beat butter until smooth. Stir in custard powder and milk.
  5. Beat in icing sugar and vanilla until smooth.
  6. Once cupcakes are COMPLETELY cooled, fill with filling by inserting a piping bag containing the filling and fitted with a small round tip into the centre of cupcake and squeezing bag while slowly pulling out. Repeat with the remaining cupcakes.
  7. Cover filled cupcakes and store in a cold place to allow the filling to firm up. Meanwhile, melt chocolate chips and butter over a double boiler or in the microwave.
  8. Dip tops of cooled cupcakes into melted chocolate so the tops are covered. Cover and allow chocolate to set. ENJOY!!!

So that’s going to wrap it up for this special food nanaimo bar cupcakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!