Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, healthy chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Healthy Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Healthy Chocolate Chip Cookies is something that I’ve loved my entire life. They’re fine and they look fantastic.
The perfect chocolate chip cookie should be soft, chewy, and crispy, all at the same time, with just the right amount of chocolate chips. And it should never be dense, puffy, or gummy. These healthy chocolate chip cookies definitely meet the standards.
To get started with this particular recipe, we must first prepare a few components. You can have healthy chocolate chip cookies using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Healthy Chocolate Chip Cookies:
- Prepare oat flour (1/2 cup + 2/3 cup)
- Take salt
- Take baking soda
- Take coconut sugar or brown sugar
- Prepare raw cane sugar
- Prepare (dark) chocolate chips
- Prepare macadamia or walnuts (optional)
- Prepare pure vanilla extract
- Get melted coconut oil or vegetable oil
- Get almond milk (or milk of choice)
This easy recipe for healthy chocolate chip cookies is low sugar, uses whole grains, and is vegan-friendly! Makes irresistible chewy and crispy cookies! These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this This is the perfect chocolate chip cookie!!
Steps to make Healthy Chocolate Chip Cookies:
- Preheat oven to 380 degrees.
- Oat flour can be made at home by pulsing oats in a blender until they are ground into a powder-like consistency.
- Combine dry ingredients and mix very well.
- Add wet, and form into a big ball. Then make little balls from the big one.
- For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 7-8 minutes.
- Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. They should have spread out, but every now and then they might not so just smush down with a spoon if needed.
Crispy on the outside and chewy on the inside!! For added flavor I also add l cup of white chocolate chips. Best Things about these Healthy Chocolate Chip Cookies? This all means I get to eat more cookies! I tried using a blend of dark chocolate chips and These truly are the best healthy crunchy chocolate chip cookies I've ever had!
So that’s going to wrap it up with this exceptional food healthy chocolate chip cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
