Alhalow Arabic Dessert
Alhalow Arabic Dessert

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, alhalow arabic dessert. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

AssalamOAlaikum ๐ŸŒน #cookwithfarzana Very different, unique and delicious dessert. My personal favourite Arabic dessert Alhalow. Browse through them, pin your favorites and let us know what you end up making in the comments!

Alhalow Arabic Dessert is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Alhalow Arabic Dessert is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook alhalow arabic dessert using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Alhalow Arabic Dessert:
  1. Make ready Marie biscuits or (any digestive biscuits)
  2. Get Butter as required
  3. Prepare Nido dry milk
  4. Make ready &1/2 Cup Water
  5. Make ready Sugar (as per taste)
  6. Get All-purpose flour
  7. Prepare Egg
  8. Make ready Vanilla essence
  9. Make ready Olper's Cream chilled
  10. Prepare Nutella
  11. Make ready Cocoa powder
  12. Prepare For Garnish
  13. Make ready Chocolate chips
  14. Get Coconut powder (Optional)
  15. Prepare Sprinkle pearls
  16. Take Almonds and other nuts (Optional)

See more ideas about Arabic dessert, Arabic food, Food. Kashta is a basic filling for desserts that come from the Arabic world. If you do live in the Middle East you could buy this cream ready made. Arabic desserts have always conquered the hearts of fasting Muslims in the Middle East with their rich ingredients and tantalizing appearance.

Steps to make Alhalow Arabic Dessert:
  1. First layer digestive biscuits+butter, put in freezer for 10 minutes.Marie biscuits ka chora karein aur 2 tbspn butter add karein (itna butter add karein ke mixture dish ki first layer mein set ho jaye na zaida na kam).
  2. Take a pan add 2 cups nido milk, 2&1/2 cups water, 1/2 cup sugar (you can add more if like).
  3. Add 2 tbspn All-purpose flour,1 egg and 1 tsp Vanilla essences.
  4. Mix with spoon or fork and then turn on the flame and cook it on low flame for 8 to 10 minutes like custard and stirring continuously, don't stop stirring otherwise it will become lumpy.
  5. Pour custard on biscuits and put in freezer.
  6. And now 3rd layer: Beat Olper's Cream one pack, cream should be chilled.
  7. Add 2 tbspn Nutella and 1 tbspn Cocoa powder, beat well and pour on cold custard and put in fridge for hours.
  8. And garnish with chocolate chips, almonds, sprinkle pearls and coconut powder.
  9. Ready for serve, very light and yummy dessert. Enjoy ๐Ÿ˜‹
  10. (Mene yeah dessert bohat bar bnya hy tu different styles mein opr garnishing ki hy).

Check out our arabic dessert selection for the very best in unique or custom, handmade pieces Did you scroll all this way to get facts about arabic dessert? Well you're in luck, because here they come. Mild in flavour and surprisingly light, it's an easy dessert to both make and eat compared to other regional desserts. If you have a sweet tooth, you'll love Arabic desserts because they will surely satisfy your craving for anything sweet. How To Make Famous Arabian Dessert Lukaimat/Arabic Sweet Dumplings Recipe/Lukaimat/Sweet This is a very delicious and easy Arabic Sweet dessert recipe and of course, a must try dish.

So that’s going to wrap it up with this exceptional food alhalow arabic dessert recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!