Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato cheese cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet Potato Cheesecake is smooth, creamy and loaded with fall flavors. The buttery gingersnap crust makes it irresistible. This post is sponsored by Challenge Dairy.
Sweet Potato Cheese Cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Sweet Potato Cheese Cake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet potato cheese cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Cheese Cake:
- Prepare 2 pkg. (8 oz.) ea) Neufchatel Cheese, softened
- Prepare 1 can (16 oz.) Candied Yams, dranned and mashed
- Prepare 1/2 cup sugar
- Make ready 1/2 tsp. ground cinnamon
- Make ready 1/4 tsp. ground nutmeg
- Get 1/2 tsp. vanilla
- Prepare 2 eggs
- Take 1 (9 inch) (6 oz.) ready-to-fill graham cracker crumb crust
Add sweet potatoes, eggs, evaporated milk, cornstarch, cinnamon and nutmeg, beating until Whisk sour cream, sugar and vanilla to combine. Here is a easy recipe on how to make Sweet Potato Cheesecake. This cheesecake has a delicious gingersnap crust, and a praline topping. Sweet Potato Cheesecake is a wonderful cheesecake with a light sweet potato taste.
Instructions to make Sweet Potato Cheese Cake:
- Preheat oven to 350°F.
- Mix sugar, cinnamon, and nutmeg together.
- Bend Neufchatel cheese with vanilla extract and sugar mixture.
- Bend on low, adding one egg at a time until each is mixed in thoroughly.
- Pour into crust; and bake
- Bake 45 min @ 350°F… Test center with toothpick, then let cool and Refrigerate for 1 to 2 hours or so, and serve… Easy Peasy!!!
Sweet potatoes give the cheesecake a rich buttery flavor. Mashed sweet potato cakes tend to be a lot more delicate than normal mashed potato cakes. Sweet potato pie was around my whole life for as long as I can remember. Of course eating this No Bake Sweet Potato Cheesecake, nobody will believe you when you tell. A great recipe for lovers of sweet potatoes and cheesecake.
So that is going to wrap this up for this special food sweet potato cheese cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
