Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, nolen gurer (date palm jaggery) ice cream). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Nolen Gurer Ice Cream Recipe is a delicious ice cream that everyone relishes during the Winter season. It is popularly found at beaches in India. Nolen Gur er Ice Cream is a popular dessert in West Bengal, India and Bangladesh.
Nolen Gurer (Date Palm Jaggery) Ice Cream) is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Nolen Gurer (Date Palm Jaggery) Ice Cream) is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook nolen gurer (date palm jaggery) ice cream) using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nolen Gurer (Date Palm Jaggery) Ice Cream):
- Prepare evaporated milk (reduced thick milk)
- Take melted jaggery
- Take milk powder
- Make ready cardamom powder
- Make ready rose water / kewra water
- Get chopped nuts to garnish
- Take grated jaggery to garnish
Pour the mixture into an ice cream container with. This Nolen Gur Ice Cream tastes out of the world. Freshly made Nolen Gurer shondesh (available in. Back in the day, the aroma of nolen gur (date palm jaggery) wafting through the house used to be a very winter thing.
Instructions to make Nolen Gurer (Date Palm Jaggery) Ice Cream):
- Blend together all the above mentioned ingredients (except chopped nuts & grated jaggery).
- Transfer to an air-tight container and freeze for 2 hours. Then stir with a spoon and again freeze for another two hours.
- Keep stirring 2-3 times. Finally freeze overnight or for a minimum of 8 hours. Serve in individual bowls and enjoy this delectable ice cream chilled.
- In the absence of date palm jaggery, you can try with normal jaggery too. But the aromatic flavour of this particular jaggery may be missing.
In this recipe of nolen gurer ice cream, I used sweetened condensed coconut milk instead of condensed milk—because I can't get over my childhood chittoi pithe addiction—and the. Nolen gurer payesh recipe with step by step pics. In Bengali language payesh means kheer or payasam. Nolen gurer payesh recipe is a winter delicacy as fresh date palm jaggery arrives in the markets in winters in west bengal. Nolen Gurer Mishti Doi is a popular dessert in West Bengal, India and Bangladesh.
So that’s going to wrap it up for this special food nolen gurer (date palm jaggery) ice cream) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
